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Butter Chicken

Instant Pot. Adapted from Two Sleevers.

Ingredients

In the Instant Pot

• 1 can chopped tomatoes
• 6 cloves garlic
• 2 tsp minced ginger
• 1 tsp turmeric
• Cayenne or diced pepper
• 1 tsp salt
• 1 tsp ground cumin
• 1 tsp garam masala
• 1 lb boneless chicken thighs

Add all ingredients to pot. Cook 10 minutes on high, natural release.

After Pressure Release

• 1 stick butter
• 4 oz heavy cream or coconut milk

After release, add the above and allow to melt and mix.

Garnish

• Chopped cilantro

Garam Masala

• 6 parts coriander seeds
• 2 parts cumin seeds
• 1 part cloves
• 1 part cardamom seeds
• Cinnamon
• Red chile peppers
• Bay leaves